Authentic Indian Recipe: Aloo Aur Simla Ki Mirch (Sauteed Potatoes and Peppers) Ingredients : 900 grams potatoes, finely chopped  (2 pounds) 350 grams seeded green peppers      (3/4 pound) 7 tbsp cooking oil 2 small onions, finely chopped ½ tsp fenugreek seeds 1 tsp white cumin seeds 1 tsp crushed garlic 1 tsp haldi 1 tsp red chilli powder 225 grams tomatoes, finely chopped    (1/2 pound) ½ cup fresh coriander, finely chopped salt to taste Directions : Heat the oil in a saucepan and brown the onions. When they are golden put the fenugreek and cumin seeds and stir until they turn a shade or two darker. Put the garlic, haldi, red chilli powder and salt and stir together for a few minutes. Put the chopped potatoes and green peppers and simmer over low heat in a covered pan. After 5 minutes, put the tomatoes, replace the lid and cook until both the potatoes and peppers become tender. Stir in the fresh coriander before removing from the heat to serve. Enjoy!