Indian Cooking Recipe : Parupu Thokayal Ingredients : ½ cup toovar dal 2 tsp channa dal ½ tsp pepper 1 red chilli ¼ tsp hing 1/1 tsp salt 2 tsp oil Method : Fry toovar dal, channa dal, pepper, red chilli, and hing in oil. Wet grind the above with salt.